GETTING MY YGGDRASILA FINE DINING TRONDHEIM TO WORK

Kvelden startet med en klassisk og fint anrettet guacamole med granateple og tortillachips, deretter fikk vi rensket ganen med «Scampi aguachile» – en het, frisk og syrlig ceviche (sitrusmarinert).The eggs had been beautifully cooked, the beef was delicious, the noodles were business as well as the sauce experienced a very great umami style.You